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If you love real ale then you are in for a treat for we brew beer on site. The Good Beer Guide describes us as THE place to go for real ale in Bury St Edmunds. As well as our own, we have a constant rotation of guest ales from around the country as well as Adnams, our regular guest beer from the Suffolk coast. If beer is not your tipple, we have a full range of spirits, local Aspall cyder, Suffolk-grown apple juice and a carefully selected range of wines, many of which are available by the glass, including our 'wines of the moment' English wines produced by Shawsgate near Framlingham. Unique to our bar is draught Calvors, a premium Suffolk lager brewed on a farm in nearby Coddenham. Our unique, state-of-the-art, stainless steel brewing vessels are a stunning feature of the bar itself. Our beers are made from East Anglian grown and malted barley, choice English hops and a special house yeast. Brewer Joe Kennedy waves his magic wand and you can taste the results for yourself: We have three or four of our own beers on the go at any one time: *=on tap now * Old Cannon Best Bitter ABV 3.8% * Gunner's Daughter ABV 5.5% Blonde Bombshell ABV 4.2% (Summer seasonal) Bow Chaser ABV 4.0% (alternate Summer seasonal) *Black Pig ABV 4.2% (Winter Seasonal) Bronze Award winner, East Anglian Beer Festival *Brass Monkey ABV 4.6% Rusty Gun 4% St Edmund's Head ABV 5% (Annual brew for St Edmund's Day 20/11) All our beers can be sold (bright) in 4, 18 and 36 pint take-away containers. Recently we launched an 8 pint mini cask which will keep, unopened, for up to 6 weeks. These are sold off our regular stall at the Alder Carr Farmers' Market, Needham Market on the third Saturday of each month. To order any of the above please call 01284 768769. Free traders should speak to Joe Kennedy for trade prices or email him on joe@oldcannonbrewery.co.uk |
